Stags Leap Wine Dinner
October 30th | 7 pm
Enjoy an artfully crafted 5-course menu paired with distinguished wines!
$139* Per Person
*Price includes tax and gratuity. Price differs at certain locations.
Five Course Menu
COURSE 1
LUMP CRAB CAKE
smoked mayo | frisée | pomegranate seeds | apple
Sauvignon Blanc, Napa Valley
COURSE 2
OVEN ROASTED TRIPLE CREAM BRIE
crispy phyllo | black truffle honey | fennel pollen | black truffle salt
Chardonnay, Napa Valley
COURSE 3
CEDAR ROASTED KING SALMON
whole grain mustard | roasted mushrooms | citrus demi
Cabernet Sauvignon, Napa Valley
COURSE 4
BRAISED SHORT RIB
celery root confit | Dijon mustard jus | gremolata
Petite Sirah, Napa Valley
COURSE 5
P. B. & J. PUFF
profiterole | smoked peanut butter mousse | rhubarb jam | bacon snow
The Investor Red Wine, Napa Valley
PURCHASE TICKETS:
Anaheim Baltimore Crystal City Cincinnati Chicago Rosemont Pittsburgh* Philadelphia* Edina Indianapolis Kansas City Houston (Downtown) Houston (Town & Country) Houston (Uptown)
*Ticket price $149 per person for Pennsylvania location.