December 24, 25, & 31

In addition to the regular dinner menu, we will be serving our Renowned Holiday Menu!

Chef's Holiday Feature | $50

Choice of Starter

Seasonal Mixed Greens
Candied Walnuts / Gorgonzola Cheese / White Balsamic Vinaigrette 

Hearts of Romaine Caesar
Parmigiano Reggiano / Croutons / Spanish Anchovies 

New England Clam Chowder
Clams / Potatoes / Bacon

Choice of Entrée

Sugar & Spice Cedar Planked Salmon 
Farro Risotto / Butternut Squash Purée / Balsamic Brown Butter 

Center Cut Filet Mignon (6 oz.) 
M&S Steak Butter / Seasonal Vegetables / Mashed Potatoes 

Seafood Cioppino Fettuccine
Shrimp / Mussels / Scallops / Calamari / Savory Seafood Broth

Sesame Crusted Tuna
Braised Baby Bok Choy / Wasabi Mashed Potatoes / Mongolian Black Pepper Sauce

Cider Glazed Pork Chop
Blistered Brussels Sprouts / Mashed Potatoes

Choice of Dessert

Seasonal Basque Style Cheesecake
Snickerdoodle Crunch / Cinnamon Sugar Crème Anglaise

Upside Down Candied Walnut Apple Pie
Warm Caramel / Cinnamon Ice Cream

Hot Buttered Rum Butter Cake
Candied Walnuts / Vanilla Ice Cream

Reservations Highly Recommended.