Main content starts here, tab to start navigating

Easter Sunday Brunch

MAKING EASTER
EGGS-TRAORDINARY

March 31, 2024

Join us for Brunch and celebrate Easter with us from open to 3 p.m.! 

Brunch Menu

Eggs Sausalito* $22

Sautéed Greens, Shallots, Artichokes, Tomatoes, Kalamata Olives, Roasted Fingerling Potatoes, Poached Eggs, Hollandaise Sauce

Sugar Spice Salmon Hash* $25

Roasted Fingerling Potatoes, Scallions, Cilantro, Feta Cheese, Kimchi Hollandaise

Dungeness Crab Cake and Avocado Benedict* $28

Our Signature Crab Cake, Country Levin Grilled Bread, Roasted Fingerling Potatoes, Hollandaise Sauce

Alta Mira Brioche French Toast $24

Lemon Ricotta, Fresh Berries, Maple Syrup

Lobster Crepes $32

Sauce Americana, Roasted Fingerling Potatoes, Fresh Fruit


Full Menu available all day. Reservations are highly recommended.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness 

Make Your Reservation