Menu
Chef’s Feature
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Crab & Shrimp Stuffed Salmon
Stuffed with Lump Crab Meat, Shrimp, Brie Cheese, Artichoke Hearts and Sundried Tomatoes. Served with Mashed Potatoes and Broccolini
$35.50
Shareables
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Artichoke Dip
Artichoke Hearts, Bell Peppers, Scallions, Grilled Bread
$12.50
Add Jumbo Lump Crab $8
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R.C. Ranch Wagyu Carpaccio
Black Garlic Nori Crusted, Truffle Aioli, Grilled Bread
$15.30
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Crispy Fried Calamari
Classic with Marinara or Sweet & Spicy Asian Style
$17.80
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Shrimp & Scallop Rockefeller
Bacon, Garlic Aioli, Parmesan
$17.30
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M&S Grilled Oysters
Scampi Butter, Parmesan Cheese, Grilled Bread
$17.80
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P.E.I. Black Mussels
Pancetta, Shallots, White Wine, Tomato, Grilled Bread
$15.80
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Lump Crab Cake
Sweet Corn, Avocado, Heirloom Tomatoes
$24.30
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Shrimp Kisses
Bacon Wrapped, Pepper Jack Cheese, Sweet Chili Glaze
$16.30
Ice Bar
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Johnny Shucks
Medium Cups with Slightly Sweet with a Pure Brine Finish
Barnstable, Massachusetts $3.70
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Pink Ladies
Barnstable, MA
$3.80
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Moonlight Bay*
Barnstable, Massachusetts Sweet, pillowy meats with a solid brine and seaweed finish
$3.80
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Merry Point*
Brunswick, Maine Clean and salty with a crisp finish
$3.80
Ice Bar
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Jumbo Shrimp Cocktail
Horseradish Cocktail Sauce
$18.50
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Yellowfin Ahi Tuna Tartare
Sweet Onion, Pineapple, Thai Chili, Avocado Puree, Shrimp Chips
$15.20
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Salmon Lomi Lomi
Avocado Yuzu Mousse, Pineapple, Jicama, Smoked Trout Roe, Agua de Chili, Taro Chips
$16.50
Bowls & greens
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New England Clam Chowder
Clams, Potatoes, Bacon
Cup $8
Bowl $10
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Maine Lobster Bisque
Sherry Cream, Butter Toasted Croutons
Cup $10.50
Bowl $15
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M&S Wedge Salad
Iceberg, Candied Bacon, Radish, Pickled Mustard Seeds, Gorgonzola, Buttermilk Dressing
$12.30
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Hearts of Romaine Caesar
Parmigiano Reggiano, Croutons, Spanish Anchovy
$12.30
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Seasonal Mixed Greens
Candied Walnuts, Gorgonzola Cheese, White Balsamic Vinaigrette
$10.50
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Chefs Garden Beet Salad
Herb Whipped Burrata, Arugula, Spiced Pepitas
$14.30
Fish Market
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Atlantic Salmon*
$29.50
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Alaskan Halibut
$47.50
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Gulf Red Snapper
$42.50
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Yellowfin Tuna*
$37.50
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Palacios Redfish
$36
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Pacific Swordfish
$30.50
TOP IT OFF
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Heirloom Tomato Avocado Pico
$5.30
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Scampi Style Shrimp
$7.50
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Lump Crab & Lemon Butter
$9.80
Ocean’s Favorites
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Sugar & Spice Cedar Roasted Salmon
Farro Risotto, Butternut Squash Puree, Balsamic Brown Butter
$32.50
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Classic Shrimp Scampi
Heirloom Cherry Tomatoes, White Wine, Bucatini, Fresh Herbs
$28.50
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Miso Glazed Chilean Sea Bass
Miso Ponzu Broth, Stir Fry Vegetables, Udon Noodles
$50
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Seafood Alfredo
Shrimp, Bay Scallops, Parmesan Cream, Black Pepper Fettuccini
$29.30
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West Australian Lobster Tail 8oz
Scampi Shrimp Topped, Grilled Asparagus, Mashed Potatoes
$59.80
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Sesame Seared Ahi Tuna
Braised Baby Bok Choy, Wasabi Mashed, Mongolian Pepper Sauce
$40.50
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Pan Seared Sea Scallops
Butternut Squash / Cannellini Beans Pancetta / Kale / Lemon-Caper Brown Butter
$45.30
Butcher’s Specialties
Served with Mashed Potatoes, Seasonal Vegetables & Steak Butter-
Center Cut Filet Mignon
6oz $39.80
8oz $45.50
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Choice New York Strip
14oz $48.50
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Black Angus Ribeye
14oz $46.80
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Bone-In Black Angus Ribeye
20oz $58.50
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Braised Lamb Shank
Pearl Couscous, Merguez, Roasted Peppers, Lamb Jus
$34
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Roasted Chicken Al Pastor
One Bone • Chicken, Smashed Potatoes, Green Chili Crema
$29.50
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R.C. Ranch Wagyu Steak Frites
8oz. Shallot Confit, Sauce Au Poivre, Truffle Frites
$48.50
Enhancements
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Armagnac Peppercorn 6.3
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Lump Crab Cake 20
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West Australian Lobster Tail
8oz
$49.80
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Maine Lobster Tail (4 oz.) 17.5
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Truffle Butter 6.5
Accompaniments
sm 8 | lg 11-
Truffled Mac & Cheese
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Blistered Brussels
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Crispy Smashed Potatoes
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Parmesan Truffle Frites
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Grilled Asparagus
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Sauteed Spinach
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Crispy Broccolini
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Lobster Mashed Potatoes 6
1st Course
(choice of one)-
Seasonal Mixed Greens
Candied Walnuts / Blue Cheese Crumbles / White Balsamic Vinaigrette
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Hearts of Romaine Caesar
Parmesan Cheese / Garlic Croutons
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New England Clam Chowder
Clams / Potatoes / Bacon
2nd Course
(choice of one)-
Sugar & Spice Cedar Roasted Salmon
Farro Risotto / Butternut Squash Purée / Balsamic Brown Butter
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Seafood Cioppino Fettuccine
Shrimp / Mussels / Scallops / Calamari / Savory Seafood Broth
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Crab & Shrimp Stuffed Halibut
Crab / Shrimp / Brie Cheese / Artichokes / Sundried Tomatoes
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Lobster Carbonara
Pancetta / Peas / Bucatini / Parmesan Cream Sauce
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Center Cut Filet Mignon (6 oz.)
Broccolini / Mashed Potatoes / M&S Steak Butter
3rd Course
(choice of one)-
Flourless Chocolate Truffle Cake
Raspberry Sauce / Seasonal Berries
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Upside Down Candied Walnut Apple Pie
Cinnamon Ice Cream
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Crème Brûlée
Caramelized Sugar Crust / Fresh Seasonal Berries
Prices subject to change